Culinary Journeys. A New Era of Experiential Travel.
02.10.23
Seafood & Game Masterclass at The Three Chimneys.
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The Hidden Gems of Skye - The Aurora Borealis (Northern Lights)
19.02.23
Experience Northern Lights this March.
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Down the memory lane - Welsh cakes
19.02.23
Chef Scott shares his recipe for Welsh cakes.
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New wine pairing
19.02.23
Danny shares news on his wine pairings.
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The Hidden Gems of Skye you should explore this spring
21.01.23
We share the insiders knowledge of the hidden Gems of Skye.
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Haggis Spiced Crème Brûlée
12.01.23
Head Chef Scott Davies shares his recipe for Burns Supper - Haggis Spiced Crème Brûlée
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The Three Chimneys Christmas Dinner
18.12.22
Head Chef Scott Davies shares what he will be cooking on the day - a stunning Venison Wellington.
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Savour the very best Skye’s bounty has to offer
28.11.22
The team at the Three Chimneys on Skye have put all their creative energy into offering you more choice, better value and the highest quality in 2023. This sits alongside our commitment to sustainably produced ingredients from local suppliers.
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