Eat
Savour the rich natural bounty that Skye's land and sea have to offer. With an abundance of local seafood, celebrated alongside fresh game and foraged produce, indulge your culinary senses at The Three Chimneys.
The true provenance and freshness of our local ingredients is central to our 40 year culinary ethos and we aspire to encapsulate this in all our dishes.
Join us for lunch, dinner or immerse yourself in the heart of the kitchen with a taste of Skye on our kitchen table.
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THE THREE CHIMNEYS AT TALISKER IS NOW ALSO OPEN.
Visit us at our sister restaurant at Talisker distillery.
Seafood
Fresh Langoustines, Mussels, Oysters and Scallops are harvested daily from our trusted suppliers.
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Refreshingly simple with a flavour first focus showcasing the local producers, suppliers and artisans who make Three Chimneys special!
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Our producers and suppliers from Skye, the Scottish Highlands & Islands and Scotland.
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